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One of the most iconic names in specialty coffee returns with another beautiful expression of washed Geisha.
Grown at over 1700m in the cool mountains of Boquete, this lot undergoes cold fermentation before washing and drying. The process highlights precision, cleanliness and the remarkable elegance that Hacienda La Esmeralda is known for.
The cup is bright and refined, with layered florals, citrus complexity and a tea-like finish that lingers long after the last sip.
Flavour Notes
Floral
Mandarin
Lemon
Green Tea
One of the most iconic names in specialty coffee returns with another beautiful expression of washed Geisha.
Grown at over 1700m in the cool mountains of Boquete, this lot undergoes cold fermentation before washing and drying. The process highlights precision, cleanliness and the remarkable elegance that Hacienda La Esmeralda is known for.
The cup is bright and refined, with layered florals, citrus complexity and a tea-like finish that lingers long after the last sip.
Flavour Notes
Floral
Mandarin
Lemon
Green Tea