Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
200g
From Yukro Co-operative in the Gera region of western Jimma, this washed Ethiopian coffee is grown within a semi-forest ecosystem at 1900–2098m, where native forest canopy provides natural shade and allows the cherries to ripen slowly, building sweetness and complexity.
Processed using a Penagos ecological depulper, the cherries undergo careful fermentation before washing and slow drying. We’ve been following Yukro since their Natural lots, and this year’s Washed release offers even greater clarity while retaining the vibrant character the co-operative is known for.
Bright, refreshing and incredibly clean, this is everything we love about a classic washed Ethiopia.
Flavour Notes
Lemon Soda
Peach
Black Tea
200g
From Yukro Co-operative in the Gera region of western Jimma, this washed Ethiopian coffee is grown within a semi-forest ecosystem at 1900–2098m, where native forest canopy provides natural shade and allows the cherries to ripen slowly, building sweetness and complexity.
Processed using a Penagos ecological depulper, the cherries undergo careful fermentation before washing and slow drying. We’ve been following Yukro since their Natural lots, and this year’s Washed release offers even greater clarity while retaining the vibrant character the co-operative is known for.
Bright, refreshing and incredibly clean, this is everything we love about a classic washed Ethiopia.
Flavour Notes
Lemon Soda
Peach
Black Tea
