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From the misty highlands of Sidama Bensa at 2100m, this lot of 74158 variety was carefully processed at the renowned ALO Main Station.
The Faficho lot undergoes a natural process, allowing the sugars to concentrate during slow maturation. This results in a vibrant, juice-forward profile with a sophisticated balance of garden fruit and berry sweetness.
Flavour Notes:
Peach
Pear
Strawberry
From the misty highlands of Sidama Bensa at 2100m, this lot of 74158 variety was carefully processed at the renowned ALO Main Station.
The Faficho lot undergoes a natural process, allowing the sugars to concentrate during slow maturation. This results in a vibrant, juice-forward profile with a sophisticated balance of garden fruit and berry sweetness.
Flavour Notes:
Peach
Pear
Strawberry